Appetizers

Bacon Wrapped Prunes $9

stuffed with goat cheese / almond

Steak Tartare $14

kajmak / pine nuts brioche croutons / crispy capers

Salmon Tartare $10

beet / capers / quinoa / pine nuts / cucumber

Prosciutto Croquettes $9

mustard dressing / horseradish cream

Calamari Fries $11

tartar sauce

Greek Salad $9

peppers / cucumber
kalamata olives / feta cheese

Foie Gras Mousse $16

Hudson Valley goose and chicken liver plum marmalade / brioche

Chicken Skewer $9

Mediterranean marinade / fennel

Beef Skewer $12

ajvar marinade
kimchi yogurt

Truffle Potatoes $14

truffle cream / lardo / truffles / chives