Appetizers
Bacon Wrapped Prunes $9
stuffed with goat cheese / almond
Steak Tartare $14
kajmak / pine nuts brioche croutons / crispy capers
Salmon Tartare $10
beet / capers / quinoa / pine nuts / cucumber
Prosciutto Croquettes $9
mustard dressing / horseradish cream
Calamari Fries $11
tartar sauce
Greek Salad $9
peppers / cucumber
kalamata olives / feta cheese
Foie Gras Mousse $16
Hudson Valley goose and chicken liver plum marmalade / brioche
Chicken Skewer $9
Mediterranean marinade / fennel
Beef Skewer $12
ajvar marinade
kimchi yogurt
Truffle Potatoes $14
truffle cream / lardo / truffles / chives